Recipe:
4 chicken breast halves
2 1/2 tbs AP flour (all purpose flour)
1 tsp black pepper
1/2 tsp sesame oil
1 tsp rice wine vinegar
2 tbs soy sauce
1 20 oz can pineapple chunks (in 100% pineapple juice)
1 large egg
1/4 cup light brown sugar
1/4 cup water
1/2 medium onion
2 green onion
2 large garlic cloves
1 tsp onion powder
1 tsp garlic powder